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About Us

Chez Nick is a neighborhood restaurant located on the Upper East Side that serves seasonal New American cuisine. Chez Nick is the first venture for three chefs with backgrounds in some of New York City's best restaurants, such as Batard, Marc Forgione, Ai Fiori, and Momofuki. The team's goal is to bring Michelin-starred techniques and service to a neighborhood-friendly dining experience where guest satisfaction comes first. Chez Nick is the culmination of their hard work, experience, and desire to create a restaurant that they would want to eat at with their friends and family several times a week.